Full Catering Menu
Join our 4-star chef and owner, Mr. Spinelli, and create your dream menu.
the menu
Shrimp & Mango Ceviche $3.99
Chicken wrapped in bacon 3.99
Shrimp Cocktail (garnished w/lemons, limes, & sauces) $3.99
Feta-Pecan Cheese Ball served with Assorted Crackers $2.99
Gouda Cheese, garnished w/Grapes & Assorted Crackers $3.99
Endive Spears w/Bleu Cheese &
Toasted Walnuts $3.99
Garden Vegetable Crudités served w/Buttermilk Dressing $2.99
Seasonal Fresh Fruit $3.99
Mexican Salsa & Chile Con Queso (served w/ Chips) $2.99
Assorted Deli Meats Tray $3.99
Chicken Salad on Croissants $2.99
Tomato, Mozzarella, & Basil
Skewers $2.99
Prosciutto-Wrapped Melon $2.99
Petit Chicken or Beef Kabobs (w/green peppers & onions) $3.99
Steamship Round (carved by Chef, served w/freshly baked rolls) $5.99
Mushroom Caps (stuffed w/Italian Sausage or Crab Meat) $3.99
Chicken Pate $2.99
Beef & Chicken Taquitos $2.99
Swedish Meatballs or Italian
Meatballs $2.99
Tortellini in Cream Sauce or Red Sauce $3.99
Beef or Cheese Raviolis in Cream Sauce or Red Sauce $3.99
Fried Chicken Tenders $3.99
Grilled Shrimp BBQ or Spicy $5.99
Mini Sandwiches: Turkey & Ham on a French Croissant $2.99
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MENU OPTIONS
All options served with 2 meats. Served with choice of Spinach, Caesar, & Spring Salad, Includes Ranch and Honey Italian Dressings a Assorted Breads, China and silverware 35 person minimum. All catering events priced per person
CARVING STATION
Carved by Chef – $24.95 per person (Add $3.95 for additional meat selections)(Includes 1 Carving, 1 Poultry, & 2 Sides)
Carving: Marinated Tender Roast Beef, Honey Glazed Ham, Pecan Pork Loin, Boneless Turkey Breast Poultry (Choose One): ChickenMarsala.
Chicken in a Mushroom Creamy Sauce
Peppered Chicken, Chicken Fajita Chicken & CurrySide (Choose Two):
Creamy Garlic Mashed Potatoes, Rice Pilaf, New Potatoes,
Roasted Potatoes, Assorted Steamed Vegetables,
New Orleans Style Green Beans
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New Orleans Theme $19.95/per person
Shrimp Etouffe & Chicken Sausage Gumbo
Dirty Rice & Green Beans (w/Bacon & Onions)Served with choice of Spinach, Caesar, & Spring Salad, Includes Ranch and Honey Italian Dressings a Assorted Breads
Seafood Theme $25.95 per person
Grilled Salmon (In a Lemon Butter Sauce w/Cilantro)
Shrimp Scampi, Wild Rice & Grilled VegetablesServed with choice of Spinach, Caesar, & Spring Salad, Includes Ranch and Honey Italian Dressings a Assorted Breads
Pork Theme Carving Station $17.95 per person
Pork Medallions (Topped w/a Roasted Pepper Sauce)
Blacken Chicken smothered with mushrooms in a lemon-butter sauce & mashed potatoesServed with choice of Spinach, Caesar, & Spring Salad, Includes Ranch and Honey Italian Dressings a Assorted Breads
Mexican Theme $18.95 per person
Tender Marinated Grilled Beef & Chicken Fajitas with sauté sweet pepper and onions
spanish tomato rice & borracho beans, flour tortillas, pico de gallo, salsaFamily Theme $16.95 per person
Meatloaf topped with Veracruz sauce (grilled sweet peppers in a Mexican tomato sauce)
Savory Grilled Chicken in a lemon butter souse, creamy garlic mashed potatoes or Spanish riceServed with choice of Spinach, Caesar, & Spring Salad, Includes Ranch and Honey Italian Dressings a Assorted Breads
Country Theme $17.95 per person
Chicken Fried Steak & Grilled pepper Chicken
Creamy Mashed Potatoes, Beans & Skillet GravyServed with choice of Spinach, Caesar, & Spring Salad, Includes Ranch and Honey Italian Dressings a Assorted Breads
Italian Theme $18.95
Three-Cheese Lasagna (Vegetarian)
Italian Meatballs in zesty Marinara Sauce
Creamy Mushroom Chicken with alfredo & capellini pastaSOUTHWESTERN BUFFET $17.95
Marinaded Pork loin Carved with roasted pepper sauce
Grilled Chicken Breast in green salsa with corn relish.
black beans tomatillo rice. Served with choice of Spinach, Caesar, & Spring Salad, Includes Ranch and Honey Italian Dressings a Assorted BreadsBacon Rap Pork Tenderloin carving Station $ 19.95
Pork Tenderloin Medallions carved topped with a Cabernet demi-glaze and mushrooms
basal-cream chicken topped with a sun-dried tomato & garlic mashed potatoesServed with choice of Spinach, Caesar, & Spring Salad, Includes Ranch and Honey Italian Dressings a Assorted Breads, China and silverware
Barbecue Buffet $18.95
Mouth-watering brisket, chicken fajita & sausage
Coleslaw & Home Style Potato SaladOriental buffet $16.95Teriyaki Pork sautéed
teriyaki sauce with Roasted pepper Black beans and glazed onions
Spicy chicken curry with baby carrots and peas Cream sauce
White Rice, Spring salad ranch dressing and honey Italian & Bread
Fried catfish fried chicken Texas style $18.95 per person
Fried Catfish, homemade tartar sauce, Fried chicken with Skillet Gravy Texas style
Roasted, potatoes , Spring salad ranch dressing and honey Italian & Bread
Prime Rib Theme Carved $29.95
Pepper Prime Rib, grilled chicken marcela, New Orleans-style green beans and bacon bacon, creamy garlic mashed potatoes Served with choice of Spinach, Caesar, & Spring Salad, Includes Ranch and Honey Italian Dressings a Assorted Breads, China and silverware
Filet Mignon 8-oz & Shrimp 34.95
with portabello mushrooms in a red wine reduction sauce, blackened shrimp grilled with sweet green pepper and caramelize onions served with red-skin garlic mashed potatoes and Caramelized Baby Carrots. with choice of Spinach, Caesar, & Spring Salad, Includes Ranch and Honey Italian Dressings a Assorted Breads, China and silverwareLEG OF LAMB Carved & CHICKEN CURRY $25.95 served with a Cilantro-Mint Pesto Light Creamy Spicy Chicken Curry cooked weigh baby carrots and peas Served with Moroccan Couscous or baby red potatoes with fresh garlic and olive oil & Creamy Spinach
Beef Tenderloin Carving 7oz $ 29.95 medallionswith a cabernet demi-glaze and crispy shallots
Grilled Chicken topped with sun-dried tomato basil sauce
Garlic Mashed Potatoes with wild green salad with tomatoes, toasted pine nuts, goat cheese in a champagne vinaigrette Served with choice of Spinach, Caesar, & Spring Salad, Includes Ranch and Honey Italian Dressings a Assorted Breads, China and silverwa
You’re welcome to bring your own bar
If you would like to bring your own bar, they will be $795 fee to pay for TABCcertified bartender and cleaning and set up at the barBAR SETUP IF NEEDED
BEVERAGE MENU
Bar Domestic beer $4.99 /bottle – Market Price
Specialty Beer – Shiner Bock, Dos X corona $5.95 bottle – Market Price
$21.75 /bottle $5.50/Glass
Full wine list available for other selections
Champagne $3.99 Per glass
Sangria – White or Red $65.00 per gallon
Champagne Punch $65.00 per gallon
Fresh Fruit Punch $30.00 per gallon
Sparkling Grape Juice $14/bottle
Coffee tea Sodas $5.95 each
Add $1 to Drinks if served with glass ware.Mixed Drinks Available for $3.50 fee to cover bartenders mixes glass ware. Wine may be brought in for $18.00 corking fee each.
Cash Bar $495.00 .
GOBLETS $ 1.95 each for tea or water on the table.
CHAMPAGNE FLUTES $ 1.75 each ADD $ 1.50 with Champagne
CHARGERS SILVER, GOLD and NEW $ 1.50
TABLE CLOTHS 11.95 each. All the way to the floor
OVER LAYS $ 10.95 each
CENTER PIECES $ 19.75 each
CANDLES CHAPEL $25.00 both
SPARKLERS SERVICE 25.00
MARGARITA MACHINE Rent only $125.00 (Cash Bar $35 +3 GL Margarita $75per GL)
CUTTING CAKE ON A CLEAR PLASTIC $ 1.75 Slice ADD $ 1.00 FOR CHINA
PHOTO BOOTH 4 HRS $ 675.00 UNLIMITED PICTURES PHOTO BOOTH 2 HRS $ 375.00 UNLIMITED PICTURES
CHIPS SALSA AND QUESO $3.95/person
TAQUITOS – QUESO– CHIPS — SALSA $ 4.95/personHouse Rentals
RED HOUSE $ 495 STAY THE NIGHT
BRIDAL House $395 STAY THE NIGHT
